Center for Food Safety

Pollinators & Species Protection: Through impact litigation, policy initiaties, aand public campaigns, CFS works to stop the use of toxic chemicals in industrial agriculture that endanger our pollinators, other sensitive and endangered species,and that destroy their habitat.

Organic: CFS works to maintain and enhance strong organic standards that live up to the quality and integrity that consumers expect from organic products including foods, clothing personal care products such as cosmetics, and pet foods through legal actions, policy comments, and public education. Climate: CFS work involves a systematic approach to limiting agricultural practices that contribute to greenhouse gas emissions

and advancing regenerative and agro-ecological practices that enhance climate resilience and sequester atmospheric carbon.