Funder DirectoryLOCAL ENVIRONMENTAL AGRICULTURE
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Grantmaking public charityEIN 271050909

LOCAL ENVIRONMENTAL AGRICULTURE

ROANOKE, VA 24015

Total Assets

$2.6M

FY 2024

Annual Giving

FY 2024

Grants Made

0

FY 2024

Avg Grant

FY 2024

Grant Range

Typical

Deadlines

Applications

Programs & Activities

Program 1

$292K

Leap purchases food from local and regional farmers and food producers and food hubs. Producers deliver to the food hub, leap receives, aggregates, stores, and then distributes the food through our outlets including the leap mobile market, online marketplace, and farm share. Leap provides health food incentives to participating customers for 50% off the farm share or online market sales.

Program 2

$37K

Leap kitchen: the leap kitchen is a shared commercial kitchen and food business incubator. Food businesses are required to operate out of a commercial kitchen. Kitchen members use the leap kitchen to operate their individual food businesses. Leap provides the space and equipment, links to the other support services, and access to leap outlets. Kitchen members pay an hourly fee for use of the space.

Program 3

$1.0M

Other program initiatives include: fixed site farmers markets, mobile market programs, community gardens, and regional food planning

Focus Areas

FoodAgriculture & Nutrition

Financial Snapshot

2024 filing

Total Revenue

$2.3M

Total Expenses

$2.5M

Giving Over Time

2 years

Giving over time from 2022 to 2023. Peak $163K in 2022. Hover bars for details.

Total dollars recorded per filing year. Scale adjusts to the foundation's range.

Top Recipients

3 grants

$160K
2 grants
$10K
1 grant

Grant Size Distribution

3 grants

<$10K
1
grants
$10–50K
1
grants
$50–250K
1
grants
$250K–1M
$1–5M
$5M+

Geographic Focus

3 states

New Hampshire
$152K
89% of total
Virginia
$10K
6% of total
Oregon
$8K
5% of total

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LOCAL ENVIRONMENTAL AGRICULTURE — Grants, Financials & Contact | Grantivo