Food, Agriculture & Nutrition
4 Saints Episcopal Food Pantry
FORT WORTH, TX
Total revenue
$255K
Total expenses
$183K
Net assets
$848K
Grants received
$108K
12 grants
EIN
815377994
Tax year
2024
Mission
Providing food for God's children
Financials
FY 2024
Revenue
Expenses
People
16 listed
ASHLEY BLAINS
Executive Dir.
$8K
40 hrs/wk
PATRICIA L CALLAHAN
President
—
20 hrs/wk
JENNIFER S MASTERSON
Director
—
20 hrs/wk
DIANE M SNOW
Director
—
6 hrs/wk
DEACON RANDY NELSON
Director
—
2 hrs/wk
PAMELA HARDAWAY
Director
—
3 hrs/wk
REV KAREN A CALAFAT
Director
—
4 hrs/wk
MARY E GOODNER
Secretary
—
2 hrs/wk
REV GINGER WATSON
Director
—
2 hrs/wk
REV AYODEJI O OMONIYI
Director
—
2 hrs/wk
RICHARD P WELLS
Director
—
8 hrs/wk
BRIAN PERRY
Vice President
—
8 hrs/wk
SALL-ANN SAUR
Director
—
2 hrs/wk
D MAY RIGBY
Director
—
2 hrs/wk
SUE MITCHELL
DIRECTOR (NV)
—
12 hrs/wk
ALICE HINDS JOHNSTON
Treasurer
—
5 hrs/wk
Grants received
Showing 12 of 12
Funded by
$108K from 8 funders · 12 grants · 2020–2024
$25K · 1 grant · 2024
$24K · 3 grants · 2020–2023
$16K · 1 grant · 2024
$15K · 2 grants · 2022–2023
$11K · 2 grants · 2020–2022
$10K · 1 grant · 2020
$7K · 1 grant · 2020
$25 · 1 grant · 2020