Nonprofits›American Culinary Federation
American Culinary Federation
ORLANDO, FL
Total revenue
$35K
Total expenses
$27K
Net assets
$190K
Grants received
—
EIN
591704893
Tax year
2024
Mission
Promote culinary arts
Financials
FY 2024
Revenue
Contributions & grants—
Program service revenue$5K
Investment income$15K
Other revenue$950
Total revenue$35K
Expenses
Grants paid$895
Salaries & benefits—
Fundraising—
Other expenses$18K
Total expenses$27K
Total assets$190K
Net assets$190K
People
11 listed
NameRoleCompensation
ROGER NEWELL
CHAIRMAN OF
Board
—
2 hrs/wk
JENNIFER DENLINGER
PRESIDENT
Board
—
20 hrs/wk
MIKE TROIDLE
VICE PRESIDE
Board
—
1 hrs/wk
JONATHAN MILLER
TREASURER
Board
—
2 hrs/wk
BOB COSTELLO
SECRETARY
Board
—
1 hrs/wk
PHILLIP GUILBEAULT
ADMIN REVIEW
Board
—
2 hrs/wk
NORA GALDIANO
SERGEANT-AT-
Board
—
2 hrs/wk
RICHARD COTE
GOOD WILL AM
Board
—
2 hrs/wk
ROBERT WALTER
EDUC CULINAR
Board
—
2 hrs/wk
BILL PAUL
MEMBERSHIP C
Board
—
2 hrs/wk
PATTI PAUL
SOCIAL CHAIR
Board
—
2 hrs/wk
Details
EIN591704893
Subsection06
Ruling date1977-07