Food & Agriculture
Berkshire Food Project Inc
NORTH ADAMS, MA
Total revenue
$492K
Total expenses
$425K
Net assets
$464K
Grants received
$1.5M
56 grants
EIN
022946660
Tax year
2024
Mission
To alleviate hunger, food insecurity and social isolation by serving healthy and dignified noontime meals every weekday by providing education in making good, nutritional choices and by helping people access food resources
Financials
FY 2024
Revenue
Expenses
People
13 listed
SARA ARGUETA
TREASURER
—
2 hrs/wk
AMANDA BELANGER
DIRECTOR
—
2 hrs/wk
ELIZABETH BURNETT
DIRECTOR
—
2 hrs/wk
KYLE CHRISTENSEN
CLERK
—
2 hrs/wk
TIM FASELT
PRESIDENT
—
4 hrs/wk
TRACY FINNEGAN
DIRECTOR
—
2 hrs/wk
MARIAH FORTSMANN
DIRECTOR
—
2 hrs/wk
ANDREW GIAROLO
DIRECTOR
—
2 hrs/wk
ELIZABETH MACH
DIRECTOR
—
2 hrs/wk
JAMES MAHON
VICE PRESIDE
—
2 hrs/wk
BRUCE SHEPLEY
DIRECTOR
—
2 hrs/wk
JEFFREY SHER
DIRECTOR
—
2 hrs/wk
BRENDA THOMAS
DIRECTOR
—
2 hrs/wk
Grants received
Showing 56 of 56
Funded by
$1.5M from 20 funders · 56 grants · 2017–2024
$845K · 7 grants · 2017–2023
$140K · 5 grants · 2020–2024
$98K · 7 grants · 2017–2023
$75K · 5 grants · 2020–2024
$60K · 3 grants · 2020–2024
$50K · 1 grant · 2019
$50K · 4 grants · 2019–2023
$40K · 2 grants · 2018