Food, Agriculture & Nutrition
Bread For Life Inc
SOUTHINGTON, CT
Total revenue
$265K
Total expenses
$266K
Net assets
$2.2M
Grants received
$987K
59 grants
EIN
061232902
Tax year
2024
Mission
The mission of bread for life is to provide food, fellowship and a sense of dignity to those in need. We rely on the generosity of our community to help us fulfill our mission that no one goes hungry in our town. Our vision is accomplished by providing meals served daily in our kitchen, delivered within our senior community and also to our home-bound citizens, and to children in the summer. Bread for life strives to help our clients with their personal needs through referrals to appropriate agencies. We also are a voice to educate our community on hunger and poverty.
Financials
FY 2024
Revenue
Expenses
People
14 listed
DONNA AYER
EXECUTIVE DI
$41K
40 hrs/wk
SUSAN BRETT
TREASURER
—
3 hrs/wk
PAT BYRNE
CHAIRMAN
—
1 hrs/wk
KAREN CORRADO
DIRECTOR
—
1 hrs/wk
TOM FINN
DIRECTOR
—
1 hrs/wk
RICK KNIGHT
DIRECTOR
—
1 hrs/wk
KAREN LEARY
VICE CHAIRMA
—
1 hrs/wk
STEVE NYERICK
DIRECTOR
—
1 hrs/wk
BILL PALMIERI
SECRETARY
—
1 hrs/wk
MARK PROFFITT
DIRECTOR
—
1 hrs/wk
JOSEPH SACK
DIRECTOR
—
1 hrs/wk
SUSAN SMAYDA
DIRECTOR
—
1 hrs/wk
MIKE SOLTYS
DIRECTOR
—
1 hrs/wk
TABITHA STEIN
DIRECTOR
—
1 hrs/wk
Grants received
Showing 59 of 59
Funded by
$987K from 20 funders · 59 grants · 2017–2024
$411K · 7 grants · 2018–2024
$118K · 3 grants · 2022–2024
$94K · 5 grants · 2019–2024
$89K · 5 grants · 2020–2024
$88K · 7 grants · 2018–2023
$56K · 4 grants · 2020–2023
$25K · 1 grant · 2024
$21K · 6 grants · 2018–2023