NonprofitsChicago Section Of Food Technologists

Chicago Section Of Food Technologists

LOMBARD, IL

Total revenue

$595K

Total expenses

$499K

Net assets

$326K

Grants received

EIN

366112616

Tax year

2023

Mission

Cultivating a community where professionals and students aspire to enrich the chicagoland food industry through collaboration, education, and networking.

Financials

FY 2023

Revenue

Contributions & grants
Program service revenue$575K
Investment income$20K
Other revenue$200
Total revenue$595K

Expenses

Grants paid$50K
Salaries & benefits
Fundraising
Other expenses$448K
Total expenses$499K
Total assets$708K
Net assets$326K

People

18 listed

NameRoleCompensation

MARY JO MAFFEI-PANAGOS

CHAIR

Board

1 hrs/wk

HELEN BENGTSON

PAST CHAIR

Board

1 hrs/wk

SEBNEM KARASU

CHAIR ELECT

Board

1 hrs/wk

MOLLY HICKS

SECRETARY

Board

1 hrs/wk

DAVID CONDON

TREASURER

Board

1 hrs/wk

KELLI BARTH

DIRECTOR

Board

1 hrs/wk

AMY DEJONG

DIRECTOR

Board

1 hrs/wk

CHRIS FINDLAY

DIRECTOR

Board

1 hrs/wk

JULIE IP

DIRECTOR

Board

1 hrs/wk

SIHUI MA

DIRECTOR

Board

1 hrs/wk

JAMES NASELLA

DIRECTOR

Board

1 hrs/wk

GINA OBEROI

DIRECTOR

Board

1 hrs/wk

FRANK SABELLA

DIRECTOR

Board

1 hrs/wk

DEBBIE SCHODROF

DIRECTOR

Board

1 hrs/wk

YASH SHAH

DIRECTOR

Board

1 hrs/wk

SARAH TENSA

DIRECTOR

Board

1 hrs/wk

GARY WILLS

DIRECTOR

Board

1 hrs/wk

LYNNDA NELSON

EXECUTIVE DIRECTOR

Board

35 hrs/wk

Independent contractors

INTERNATIONAL ASSOCIATION MANAGEMENT IN

MANAGEMENT SERVICES

$159K

Details

EIN366112616
Subsection06
Ruling date1944-06
Formed1941
Employees0
Volunteers75
CHICAGO SECTION OF FOOD TECHNOLOGISTS — Mission, Financials & Grants Received | Grantivo