Food, Agriculture & Nutrition
Council For Healthy Food Systems
CAMERON, TX
Total revenue
$379K
Total expenses
$342K
Net assets
$98K
Grants received
$180K
12 grants
EIN
451420591
Tax year
2024
Mission
Educate farmers and consumers on healthy food systems, namely diversified local and regional food systems that are healthy, safe, economically sound, and environmentally sustainable.
Programs
3 programs
Educate farmers, especially small and beginning farms, on proftable sustainable livestock ranching through workshops on financials, business and marketing topics
Co-host southern family farmers & food sysytems conference, educate small farmers,others on how to raise food regeneratively
Fundraising
Financials
FY 2024
Revenue
Expenses
People
8 listed
JUDITH MCGEARY
EXECUTIVE DIRECTOR-SECRETARY
$42K
23 hrs/wk
KELLY ADAMS
PRESIDENT AND BOARD MEMBER
—
2 hrs/wk
WES ADAMS
TREASURER AND BOARD MEMBER
—
2 hrs/wk
CHAZ DAUGHTRY
BOARD MEMBER
—
1 hrs/wk
STEPHEN LUCKE
BOARD MEMBER
—
1 hrs/wk
TERESA DAVENPORT
BOARD MEMBER
—
1 hrs/wk
STEPHANIE WALKER
BOARD MEMBER
—
1 hrs/wk
HALLIE CASEY
BOARD MEMBER
—
1 hrs/wk
Grants received
Showing 12 of 12
Funded by
$180K from 5 funders · 12 grants · 2018–2024
$85K · 2 grants · 2023–2024
$39K · 5 grants · 2018–2023
$21K · 3 grants · 2018–2023
$20K · 1 grant · 2024
$15K · 1 grant · 2022