Food, Agriculture & Nutrition
East End Food Institute
SOUTHAMPTON, NY
Total revenue
$965K
Total expenses
$799K
Net assets
$852K
Grants received
$1.7M
41 grants
EIN
271962169
Tax year
2024
Mission
East End Food is a nonprofit organization whose mission is to support, promote and advocate for farmers and producers, while ensuring everyone in the community can enjoy and be nourished by local food. We envision the East End of Long Island, NY as a place where all farms and food businesses are thriving and supported by an engaged community whose members understand the benefits and uniqueness of local food.
Financials
FY 2024
Revenue
Expenses
People
7 listed
Marci Moreau
Executive Dir.
$49K
40 hrs/wk
Debra Halpert
Co-Chair
—
5 hrs/wk
Cindi Crain
Director
—
5 hrs/wk
Sheri Sandler
Director
—
5 hrs/wk
Mark Smith
Director
—
5 hrs/wk
Mark-Antonio Smith
Director
—
5 hrs/wk
Andy Mintzer
Director
—
5 hrs/wk
Independent contractors
Riverhead Water District
Construction
653 Cross River Drive LLC
Construction, rent
Grants received
Showing 41 of 41
Funded by
$1.7M from 20 funders · 41 grants · 2019–2024
$620K · 6 grants · 2019–2023
$487K · 5 grants · 2019–2024
$167K · 3 grants · 2020–2022
$75K · 3 grants · 2022–2024
$56K · 2 grants · 2019–2022
$50K · 2 grants · 2019–2020
$50K · 2 grants · 2023–2024
$30K · 1 grant · 2023