Nonprofits›Global Culinary Innovators Association
Community Improvement & Capacity Building
Global Culinary Innovators Association
WINTER PARK, FL
Total revenue
$425K
Total expenses
$429K
Net assets
$6K
Grants received
—
EIN
465742126
Tax year
2024
Mission
Education program for members who are corporate chefs
Programs
3 programs
Prepared video and other publications for members
Expenses: $9K
Conducted website for members
Expenses: $3K
Grants to food industry and charitable organizations
Financials
FY 2024
Revenue
Contributions & grants—
Program service revenue$425K
Investment income—
Other revenue—
Total revenue$425K
Expenses
Grants paid—
Salaries & benefits—
Fundraising—
Other expenses$429K
Total expenses$429K
Total assets$25K
Net assets$6K
People
10 listed
NameRoleCompensation
STEVE STURM
Treasurer
Board
—
0VANESSA MARQUIS
President
Board
—
0CARLOS FRANCO
Director
Board
—
0RAY COMISKEY
Director
Board
—
0KATHLEEN PIANKA
Secretary
Board
—
0NICK WALKER
Director
Board
—
0KEVIN RYAN
CEO
Board
—
0JASON KNOLL
Director
Board
—
0MELANIE AUXER
Director
Board
—
0RANDALL SABADO
Vice President
Board
—
0Independent contractors
MARKETING A LA CARTE INTERNATIONAL INC
MANAGEMENT
Details
EIN465742126
NTEE codeS40
Subsection06
Ruling date2015-03
Formed2014
Employees0