FromAmountPurposeYear
$1M
FOR GENERAL OPERATING SUPPORT
2024
$505K
GENERAL NONPROFIT SUPPORT
2024
$350K
to support healthy procurement standards in hospital systems
2024
$300K
to provide educational resources to healthcare facilities concerning plant-based diets
2024
$240K
Safeguarding Access to Care Through IRA-Supported Investments in Essential Hospitals
2024
$170K
PROJECT SUPPORT GRANT TO ENABLE HEALTH CARE WITHOUT HARM
2024
$50K
79559 BRINGING CLIMATE AND HEALTH EQUITY SOLUTIONS TO SCALE BY ADVANCING STRATEGIES FROM AND ACROSS THE GLOBAL HEALTHCARE SECTOR
2024
$50K
TO CONTINUE ENCOURAGING HOSPITALS TO REDUCE FOOD WASTE, DECREASE MEAT PURCHASES AND PROVIDE PLANT-FORWARD MEALS.
2024
$50K
TO SUPPORT CIVIL SOCIETY ENGAGEMENT IN THE GLOBAL PLASTICS TREATY CONVENING IN BUSAN, REPUBLIC OF KOREA
2024
$45K
SUPPORTING NEW YORKS HOSPITALS TO ADOPT HEALTHIER FOOD PRACTICES
2024
$40K
Implementing the blueprint for health care to meet its decarbonization commitments and spur a low-carbon, resilient economy
2024
$30K
Alliances & Advocacy
2024
$10K
FOR THE STEPHANIE DAVIS SCHOLARSHIP
2024
$1K
General Operations
2024
$1.4M
for general operating support
2023
$500K
LAND OR MARINE CONSERVATION, CLIMATE CHANGE, AND/OR ENVIRON. EQUITY AND JUSTICE.
2023
$402K
TO ENABLE HEALTH CARE WITHOUT HARM TO ENGAGE HEALTH SYSTEMS IN MITIGATION, RESILIENCE, AND LEADERSHIP STRATEGIES THAT PROTECT PUBLIC HEALTH FROM CLIMATE CHANGE, ACCELERATE THE TRANSITION TO A LOW-CARBON ECONOMY, AND IMPROVE COMMUNITY RESILIENCE AND EQUITABLE ACCESS TO CARE.
2023
$356K
For grant recipient's exempt purposes
2023
$300K
To support HCWH's Plant-Forward Futures which creates a comprehensive approach to reduce the demand for animal proteins from the health care sector and ensure that education and messaging around the health benefits associated with plant-based eating and sustainable food.
2023
$250K
TO PROVIDE GENERAL SUPPORT
2023
$250K
IN FURTHERANCE OF GRANTEE'S TAX-EXEMPT PURPOSE
2023
$200K
IN SUPPORT OF THE CREATION AND PROGRESS OF A COALITION ADVANCING GOOD FOOD PROCUREMENT POLICIES AMONG FEDERAL AGENCIES
2023
$160K
Implementing the blueprint for health care to meet its decarbonization commitments and spur a low-carbon, resilient economy
2023
$107K
IN SUPPORT OF EFFORTS TO DELIVER A UNIFIED, VALUES-BASED FOOD PROCUREMENT STANDARD FOR ADOPTION BY INSTITUTIONS, CITIES, STATES, AND THE FEDERAL GOVERNMENT INCLUDING COMMITMENTS TO GOOD FOOD PURCHASING AND PRACTICES
2023
$50K
IN SUPPORT OF THE 2024 PLANETARY HEALTH ANNUAL MEETING AT SUNWAY UNIVERSITY, KUALA LUMPUR, APRIL 16 - 19, 2024.
2023
$15K
REVERSE RAPID DEGRADATION OF ECOSYSTEMS
2023
$10K
FOR THE STEPHANIE DAVIS SCHOLARSHIP
2023
$3K
UNRESTRICTED CHARITABLE GRANT
2023
$1K
General Operations
2023
$820
CONFERENCE SCHOLARSHIP APPLICATION - HEALTHY FOOD, HEALTHY LIVES
2023
$611K
For grant recipient's exempt purposes
2022
$600K
IN SUPPORT OF EFFORTS TO DELIVER A UNIFIED, VALUES-BASED FOOD PROCUREMENT STANDARD FOR ADOPTION BY INSTITUTIONS, CITIES, STATES, AND THE FEDERAL GOVERNMENT INCLUDING COMMITMENTS TO GOOD FOOD PURCHASING AND PRACTICES
2022
$500K
LAND OR MARINE CONSERVATION, PROMOTION OF EDUCATION AND/OR HEALTHY COMMUNITIES
2022
$450K
79559 BRINGING CLIMATE AND HEALTH EQUITY SOLUTIONS TO SCALE BY ADVANCING STRATEGIES FROM AND ACROSS THE GLOBAL HEALTHCARE SECTOR
2022
$400K
TO ENABLE HEALTH CARE WITHOUT HARM TO ENGAGE HEALTH SYSTEMS IN MITIGATION, RESILIENCE, AND LEADERSHIP STRATEGIES THAT PROTECT PUBLIC HEALTH FROM CLIMATE CHANGE, ACCELERATE THE TRANSITION TO A LOW-CARBON ECONOMY, AND IMPROVE COMMUNITY RESILIENCE AND EQUITABLE ACCESS TO CARE.
2022
$300K
To reduce the demand for animal proteins from the health care sector and ensure that education and messaging around the health benefits associated with plant-based eating and sustainable food.
2022
$251K
IN FURTHERANCE OF GRANTEE'S TAX-EXEMPT PURPOSE
2022
$250K
in support of general operations
2022
$200K
IN SUPPORT OF EFFORTS TO DELIVER A UNIFIED, VALUES-BASED FOOD PROCUREMENT STANDARD FOR ADOPTION BY INSTITUTIONS, CITIES, STATES, AND THE FEDERAL GOVERNMENT INCLUDING COMMITMENTS TO GOOD FOOD PURCHASING AND PRACTICES
2022
$180K
SUPPORTING NEW YORKS HOSPITALS TO ADOPT HEALTHIER FOOD PRACTICES
2022
$100K
expand institutional procurement by linking sectors to amplify supply chain value based food procurement in order to improve children and families' access to healthy nutritious food, address health disparities, increase quality jobs and enhance the local economy
2022
$100K
TO SUPPORT EDUCATION AND OUTREACH TO BUILD A CLEAN ENERGY FUTURE.
2022
$55K
GENERAL OPERATING SUPPORT
2022
$45K
To leverage the institutional purchasing power of hospitals to support BIPOC-owned, sustainable food businesses and advance equity in the food system
2022
$30K
General Operating Support
2022
$19K
REVERSE RAPID DEGRADATION OF ECOSYSTEMS
2022
$1K
General Operations
2022
$1.5M
TRANSFORMING HEALTH CARE IN THE AGE OF CLIMATE CRISIS
2021
$753K
For grant recipient's exempt purposes
2021
$753K
For grant recipient's exempt purposes
2021
$500K
in support of general operations.
2021
$500K
for general operating support.
2021
$100K
expand institutional procurement by linking sectors to amplify supply chain value based food procurement in order to improve children and families' access to healthy nutritious food, address health disparities, increase quality jobs and enhance the local economy
2021
$63K
TO SUPPORT MIDNFULNESS PROJECTS
2021
$55K
To leverage the institutional purchasing power of hospitals to support BIPOC-owned, sustainable food businesses and advance equity in the food system
2021
$25K
GENERAL OPERATING SUPPORT
2021
$10K
TO FURTHER THE ORGANIZATION'S EXEMPT PURPOSE
2021
$1K
General Operations
2021
$971K
76771 Working to build alignment in the health car
2020
$971K
76771 Working to build alignment in the health car
2020
$411K
For grant recipient's exempt purposes
2020
$400K
TO LEVERAGE HEALTH CARES ASSETS AND INFLUENCE TO IMPROVE COMMUNITY HEALTH AND CLIMATE RESILIENCE.
2020
$200K
IN SUPPORT OF ITS HEALTHY FOOD IN HEALTH CARE INITIATIVE TO LEVERAGE THE FOOD PURCHASING POWER OF HOSPITALS IN ORDER TO INCREASE THE SUPPLY OF HEALTHY, SUSTAINABLE, AND EQUITABLY-SOURCED FOOD FOR VULNERABLE POPULATIONS
2020
$100K
expand institutional procurement by linking sectors to amplify supply chain value based food procurement in order to improve children and families' access to healthy nutritious food, address health disparities, increase quality jobs and enhance the local economy
2020
$70K
TO WORK WITH HEALTHY FOOD IN HEALTH CARE HOSPITALS THAT SUPPORT LIVING WAGES, LABOR STANDARDS, AND EQUITY TO RESPOND TO THE PANDEMIC AND CREATE GREATER FOOD SYSTEM RESILIENCE IN ITS WAKE.
2020
$55K
TO SUPPORT EDUCATION AND OUTREACH TO BUILD A CLEAN ENERGY FUTURE.
2020
$51K
General operating support
2020
$50K
GENERAL OPERATING SUPPORT
2020
$50K
SUPPORT TOXICS PROCUREMENT EFFORTS
2020
$40K
Stop toxic chemicals in cnsmr prdct
2020
$26K
TO DEVELOP A SALES BROKERING & MARKETING SERVICE FOR THE NEW ENGLAND FOOD PROCESSORS COLLECTIVE
2020
$25K
HEALTHY COMMUNITIES
2020
$10K
GENERAL OPERATING SUPPORT
2020
$10K
ANCHORS IN RESILIENT COMMUNITIES - WASHINGTON
2020
$10K
GENERAL OPERATING SUPPORT
2020
$6K
REVERSE RAPID DEGRADATION OF ECOSYSTEMS
2020
$500
CONTRIBUTION TOWRADS ENVIROMENTALLY RESPONSIBLE HEALTH CARE
2020
$409K
For grant recipient's exempt purposes
2019
$150K
To increase institutional market opportunities for minority and women-owned food businesses in Oregon's community foods system network
2019
$50K
ENVIRONMENTAL AND ANIMALS
2019
$22K
REVERSE RAPID DEGRADATION OF ECOSYSTEMS
2019
$16K
Operating Support/Annual Fund
2019
$394K
For grant recipient's exempt purposes
2018
$11K
ENVIRONMENTAL AND ANIMALS
2018
$206K
FOR GRANT RECIPIENT'S EXEMPT PURPOSES
2017
$140K
Community Health
2017
$35K
TO INCREASE INSTITUTIONAL MARKET OPPORTUNITIES FOR MINORITY AND WOMEN-OWNED FOOD BUSINESSES IN OREGON'S COMMUNITY FOODS SYSTEM NETWORK
2017