Nonprofits›Key Peninsula Bischoff Food Bank
Food, Agriculture & Nutrition
Key Peninsula Bischoff Food Bank
VAUGHN, WA
Total revenue
$1.5M
Total expenses
$1.4M
Net assets
$464K
Grants received
$1.2M
17 grants
EIN
465405179
Tax year
2024
Mission
Distributing food and other essentials free of charge to people in need on the key peninsula and surrounding areas.
Financials
FY 2024
Revenue
Contributions & grants$856K
Program service revenue—
Investment income$3K
Other revenue$629K
Total revenue$1.5M
Expenses
Grants paid$1.3M
Salaries & benefits—
Fundraising—
Other expenses$92K
Total expenses$1.4M
Total assets$464K
Net assets$464K
People
5 listed
NameRoleCompensation
TINA WEDVIK
DIRECTOR
Board
—
20 hrs/wk
CAROL LARSON
DIRECTOR
Board
—
5 hrs/wk
LACIE HOUSER
SECRETARY
Board
—
40 hrs/wk
STEVEN GULBRAA
PRESIDENT
Board
—
40 hrs/wk
GAIL TORGERSON
TREASURER
Board
—
20 hrs/wk
Grants received
Showing 17 of 17
FromAmountPurposeYear
Funded by
$1.2M from 6 funders · 17 grants · 2017–2024
Emergency Food Network Of Tacoma And
$470K · 1 grant · 2024
Food Lifeline
$411K · 6 grants · 2018–2023
Northwest Harvest Emm
$294K · 7 grants · 2017–2023
The Neeb Family Foundation
$5K · 1 grant · 2020
The Russell Family Foundation
$5K · 1 grant · 2020
Puget Sound Energy Foundation
$500 · 1 grant · 2020
Details
EIN465405179
NTEE codeK31
Subsection03
Ruling date2017-12
Formed2014
Employees0
Volunteers20