Education
Les Cheneaux Culinary School
HESSEL, MI
Total revenue
$952K
Total expenses
$861K
Net assets
$521K
Grants received
$301K
42 grants
EIN
465159073
Tax year
2023
Mission
The organization is organized and operated exclusively to operate and provide educational programs and schooling for culinary students
Financials
FY 2023
Revenue
Expenses
People
13 listed
ZACHARY SCHROEDER
EXECUTIVE DI
$106K
40 hrs/wk
CECILY ALEXANDER
DIRECTOR
—
1 hrs/wk
KATHY DAY
DIRECTOR
—
1 hrs/wk
JOHN EVASHEVSKI
DIRECTOR
—
1 hrs/wk
DAVID GRAY
DIRECTOR
—
1 hrs/wk
CHRISTOPHER HORSBURGH
TREASURER
—
1 hrs/wk
LUKE JAROCHE
VICE PRESIDE
—
1 hrs/wk
HENRY MAST JR
DIRECTOR
—
1 hrs/wk
JAMES A KRZEMINSKI
PRESIDENT
—
1 hrs/wk
BONNIE MIKKELSON
SECRETARY
—
1 hrs/wk
PAUL PENDERY
DIRECTOR
—
1 hrs/wk
SARAH REILLY
DIRECTOR
—
1 hrs/wk
MIKE VANLOKEREN
DIRECTOR
—
1 hrs/wk
Grants received
Showing 42 of 42
Funded by
$301K from 17 funders · 42 grants · 2018–2024
$83K · 7 grants · 2018–2023
$75K · 4 grants · 2020–2024
$25K · 1 grant · 2019
$23K · 5 grants · 2018–2024
$20K · 2 grants · 2018–2019
$12K · 2 grants · 2022–2023
$12K · 3 grants · 2019–2022
$10K · 1 grant · 2018