Food & Agriculture
Meals On Wheels Of Ridgefield
RIDGEFIELD, CT
Total revenue
$915K
Total expenses
$436K
Net assets
$4.6M
Grants received
$1.0M
46 grants
EIN
237410665
Tax year
2024
Mission
Providing nourishment to those who can't prepare meals on their own.
Financials
FY 2024
Revenue
Expenses
People
14 listed
DEAN MILLER
BOARD CHAIR
—
10 hrs/wk
LAURIE SCHUPMANN
TREASURER
—
8 hrs/wk
JOSH WEINSHANK
RECORDING SECRETARY
—
1 hrs/wk
RENEE FOZOUNI
CO-TREASURER
—
2 hrs/wk
GARY RAPP
CORRESPONDING SECRETARY
—
2 hrs/wk
MICHELLE LANGE
VICE CHAIR
—
3 hrs/wk
GLORIA DRISCOLL
DIRECTOR
—
3 hrs/wk
RUPINDER SURA-COLLINS
DIRECTOR
—
3 hrs/wk
ALAN MUST
DIRECTOR
—
2 hrs/wk
BEV GRIGGS
DIRECTOR
—
3 hrs/wk
HILARY ARONOW
DIRECTOR
—
5 hrs/wk
KORY SALOMONE
DIRECTOR
—
2 hrs/wk
CHERYL CAUDILL
DIRECTOR
—
1 hrs/wk
YEN REED
DIRECTOR
—
1 hrs/wk
Grants received
Showing 46 of 46
Funded by
$1.0M from 18 funders · 46 grants · 2018–2024
$755K · 3 grants · 2021–2024
$62K · 6 grants · 2019–2023
$50K · 5 grants · 2019–2023
$40K · 4 grants · 2020–2024
$40K · 3 grants · 2020–2024
$17K · 2 grants · 2018–2021
$17K · 4 grants · 2020–2024
$11K · 3 grants · 2020–2022