Food, Agriculture & Nutrition
Memphis Tilth
MEMPHIS, TN
Total revenue
$290K
Total expenses
$375K
Net assets
$53K
Grants received
$192K
10 grants
EIN
810733686
Tax year
2020
Mission
Cultivate collective action for an economically sustainable, socially equitable, and environmentally sound local food stream in memphis, tn and the mid-south.
Programs
2 programs
Urban agriculture - empower neighborhood residents to transform empty, blighted property into thriving community gardens, thereby increasing access to healthy, affordable, fruits and vegetables while creating a sustainable local food system.
Community kitchen - in partnership with other nonprofit organizations in memphis, operate a commercial kitchen for food, safety training and local garden-to-table culinary curriculums.
Financials
FY 2020
Revenue
Expenses
People
15 listed
MIA D MADISON
EXECUTIVE DIRECTOR
$47K
40 hrs/wk
RHONNIE BREWER
BOARD VICE-CHAIR
—
1 hrs/wk
AFSHAN LATIF
TREASURER
—
2 hrs/wk
JANE ROBERTS
SECRETARY
—
2 hrs/wk
MELISSA WHITBY
BOARD MEMBER
—
1 hrs/wk
EMILY HOLMES
BOARD MEMBER
—
1 hrs/wk
WILLIAMS BRACK
BOARD MEMBER
—
1 hrs/wk
D NOAH CAMPBELL
BOARD CHAIR
—
2 hrs/wk
DARYL LEVEN
BOARD MEMBER
—
1 hrs/wk
BAIRD CALLICOTT
BOARD MEMBER
—
1 hrs/wk
ESRA OZDENEROL
BOARD MEMBER
—
1 hrs/wk
AMBER CARSWELL
BOARD MEMBER
—
1 hrs/wk
TROY DREWRY
BOARD MEMBER
—
1 hrs/wk
EDWARD MACLIN
BOARD MEMBER
—
1 hrs/wk
GUS WILSON
BOARD MEMBER
—
1 hrs/wk
Grants received
Showing 10 of 10
Funded by
$192K from 9 funders · 10 grants · 2018–2024
$119K · 1 grant · 2018
$17K · 1 grant · 2018
$15K · 1 grant · 2021
$13K · 1 grant · 2020
$10K · 1 grant · 2024
$7K · 1 grant · 2022
$5K · 1 grant · 2020
$5K · 1 grant · 2023