Unclassified
Mid Coast Hunger Prevention Program Inc
BRUNSWICK, ME
Total revenue
$5.5M
Total expenses
$5.8M
Net assets
$4.0M
Grants received
$1.7M
98 grants
EIN
010492643
Tax year
2023
Mission
The mission of Mid Coast Hunger Prevention Program is to provide hungry people with access to healthy food, work to improve the quality of their lives by partnering with others, and serve them in a manner that recognizes their dignity.
Programs
2 programs
Food pantry - Provides grocery assistance to households in our catchment area. Over 41,000 people were served 550,000 meals worth of food from July 2023 to June 2024.
Soup kitchen - Provides a free, balanced lunch Mon - Sat to persons at risk of hunger in midcoast Maine. Over 90,000 meals were served from July 2023 to June 2024.
Financials
FY 2023
Revenue
Expenses
People
13 listed
Hannah L Chatalbash
Executive Director
$94K
40 hrs/wk
Ali Waks-Adams
Director
—
1 hrs/wk
Brian MacLeod
Vice Chair
—
1 hrs/wk
Laura Beaumont
Secretary
—
1 hrs/wk
Megan Hart
Chair
—
1 hrs/wk
Noreen Patient
Director
—
1 hrs/wk
Marie Barbieri
Director
—
1 hrs/wk
Andy Birenzi
Director
—
1 hrs/wk
Denise Tepler
Director
—
1 hrs/wk
Scot Draeger
Director
—
1 hrs/wk
Thatien Munyaneza
Director
—
1 hrs/wk
Will Black
Director
—
1 hrs/wk
Shannon Banks
Treasurer
—
1 hrs/wk
Grants received
Showing 98 of 98
Funded by
$1.7M from 42 funders · 98 grants · 2017–2024
$409K · 8 grants · 2017–2023
$226K · 4 grants · 2020–2024
$165K · 7 grants · 2017–2023
$130K · 4 grants · 2021–2024
$108K · 4 grants · 2020–2024
$90K · 4 grants · 2020–2024
$65K · 3 grants · 2021–2023
$55K · 3 grants · 2020–2023