Food, Agriculture & Nutrition
Morrison County Food Shelf
LITTLE FALLS, MN
Total revenue
$412K
Total expenses
$120K
Net assets
$880K
Grants received
$87K
20 grants
EIN
411678333
Tax year
2024
Mission
To provide emergency food for people who request it. To provide supplemental food to people who lack sufficient resources to feed themselves. To provide referral information about other resources available to people who come to the food shelf, promote public awareness of the needs of hungry people, and to provide educational support to people who come to the food shelf.
Programs
1 program
We are a certified supershelf which allows clients to choose their own food and provide an unlimited supply of fresh fruits and vegetables.
Financials
FY 2024
Revenue
Expenses
People
12 listed
MARILYN GULDEN
EXECUTIVE DIRECTOR
$30K
25 hrs/wk
GLADYS FREUDENRICH
ASSISTANT DIRECTOR
$13K
14 hrs/wk
ERIN KAPSNER
TREASURER
—
0.5 hrs/wk
SAMANTHA BARRON
SECRETARY
—
0.5 hrs/wk
SR BERNICE REILAND
DIRECTOR
—
0.5 hrs/wk
CHERYL PIETROWSKI
DIRECTOR
—
0.5 hrs/wk
CARMEN BACKOWSKI
DIRECTOR
—
0.5 hrs/wk
DAN HOLMES
DIRECTOR
—
0.5 hrs/wk
LORA MURRAY
DIRECTOR
—
0.5 hrs/wk
KYLE PETERSCHICK
CHAIR
—
0.5 hrs/wk
JOAN LENTNER
DIRECTOR
—
0.5 hrs/wk
AUSTIN JOHNSON
VICE CHAIR
—
0.5 hrs/wk
Grants received
Showing 20 of 20
Funded by
$87K from 8 funders · 20 grants · 2020–2024
$49K · 3 grants · 2020–2023
$10K · 1 grant · 2023
$9K · 1 grant · 2020
$8K · 1 grant · 2020
$5K · 3 grants · 2022–2024
$4K · 5 grants · 2020–2023
$2K · 3 grants · 2020–2023
$1K · 3 grants · 2020–2023