New England Dairy And Food Council
ROSEMONT, IL
Total revenue
$2.2M
Total expenses
$2.2M
Net assets
$587K
Grants received
$6.7M
10 grants
EIN
041661230
Tax year
2024
Mission
Provide the latest science-based nutrition information and research to a variety of audiences, develop effective and exciting nutrition and wellness programs, and educate consumers, media, educators, school administrators and health professionals about the health benefits of dairy via presentations, science-based articles and other materials.
Programs
2 programs
Nutrition affairs, symposiums, mailings, co-sponsorship of professional association meetings and exhibits
Placing consumer information in the media on nutrition, health issues, sponsoring media spokespeople and publicizing dairy council program activities
Financials
FY 2024
Revenue
Expenses
People
17 listed
MARK DUFFY
DIRECTOR
—
1 hrs/wk
RAY BRANDS
DIRECTOR
—
1 hrs/wk
ROBIN SWEET
DIRECTOR THRU AUG 2024
—
1 hrs/wk
WARREN NOP
DIRECTOR
—
1 hrs/wk
HEIDI DOLLOFF
CHAIRWOMAN
—
6 hrs/wk
MARCELLA GUILLETTE
DIRECTOR
—
1 hrs/wk
CLARA AYER
DIRECTOR
—
1 hrs/wk
SUSZYNE BURCH
DIRECTOR
—
1 hrs/wk
JENNIFER KARL
CEO
—
40 hrs/wk
MIKE BARNES
SECRETARY
—
2 hrs/wk
PAUL DOTON
VICE CHAIRMAN
—
2 hrs/wk
HAROLD HOWRIGAN JR
TREASURER
—
1 hrs/wk
JAMES JACQUIER
DIRECTOR
—
1 hrs/wk
LISA ROBINSON
VP, OPERATIONS
$177K
40 hrs/wk
DIANE E KROL
MGR. YOUTH WELLNESS
$119K
40 hrs/wk
HEIDI HARKOPF
DIRECTOR OF NUTRITION
$110K
40 hrs/wk
AMANDA ALDRED
SENIOR MGR SCHOOL NUTRITIO
$106K
40 hrs/wk
Independent contractors
R PUBLIC RELATIONS LLC DBA WAVE COLLECTI
MEDIA RELATIONS
Grants received
Showing 10 of 10
Funded by
$6.7M from 7 funders · 10 grants · 2019–2024
$5.1M · 4 grants · 2020–2024
$1.5M · 1 grant · 2020
$40K · 1 grant · 2019
$10K · 1 grant · 2020
$9K · 1 grant · 2023
$9K · 1 grant · 2019
— · 1 grant · 2023