Food, Agriculture & Nutrition
Ohio Tri County Food Alliance
SPRINGFIELD, OH
Total revenue
$13.0M
Total expenses
$12.5M
Net assets
$5.8M
Grants received
$14.0M
78 grants
EIN
832134113
Tax year
2024
Mission
The mission of ohio tri county food alliance is to alleviate hunger in clark, champaign and logan counties by sourcing and distributing nutritious food to people in need, building community partnerships , and mobilizing the public to support hunger relief.
Financials
FY 2024
Revenue
Expenses
People
14 listed
ANDREW IRICK
EXECUTIVE DIRECTOR
$85K
40 hrs/wk
NANCY CAVANAUGH
BOARD TREASURER
—
3 hrs/wk
DULCE HURST
BOARD SECRETARY
—
1 hrs/wk
STEVE SHORT
BOARD VICE PRESIDENT
—
1 hrs/wk
GRACIE HEMPHILL
BOARD MEMBER
—
1 hrs/wk
RAY BRANSTITER
BOARD MEMBER
—
1 hrs/wk
NETTIE CARTER-SMITH
BOARD MEMBER
—
1 hrs/wk
PATRICK FIELD
BOARD PRESIDENT
—
3 hrs/wk
JOY LONG-HARRIS
BOARD MEMBER
—
1 hrs/wk
BECKY STILES GORBY
BOARD MEMBER
—
1 hrs/wk
MARY JO LEVENTHAL
BOARD MEMBER
—
1 hrs/wk
ZACH BAYLESS
BOARD MEMBER
—
1 hrs/wk
STEPHANIE NOVOSAD
BOARD MEMBER
—
1 hrs/wk
MIKE DINOVO
BOARD MEMBER
—
1 hrs/wk
Grants received
Showing 78 of 78
Funded by
$14.0M from 33 funders · 78 grants · 2019–2024
$8.6M · 5 grants · 2020–2023
$2.7M · 2 grants · 2022–2023
$412K · 4 grants · 2019–2023
$405K · 6 grants · 2019–2024
$376K · 5 grants · 2019–2023
$300K · 2 grants · 2020–2021
$291K · 3 grants · 2022–2024
$178K · 2 grants · 2022–2023