NonprofitsPositive Community Kitchen

Food, Agriculture & Nutrition

Positive Community Kitchen

EUGENE, OR

Total revenue

$289K

Total expenses

$328K

Net assets

$108K

Grants received

$243K

25 grants

EIN

462005159

Tax year

2023

Mission

To inspire community wellness through food

Programs

2 programs

To educate and support teens in the community about giving back to their community by volunteering in the kitchen and in providing opportunities for leadership within the community including seats on the organizations Board of Directors.

Expenses: $11K

To provide support for the community need of education for those with life threatening chronic illness in healthy meal preparation by leading free cooking demos monthly at local farmers market and grocers.

Expenses: $1K

Financials

FY 2023

Revenue

Contributions & grants$157K
Program service revenue$6K
Investment income$2K
Other revenue$125K
Total revenue$289K

Expenses

Grants paid
Salaries & benefits$237K
Fundraising$5K
Other expenses$91K
Total expenses$328K
Total assets$116K
Net assets$108K

People

13 listed

NameRoleCompensation

Shanna Hutton

Director

Board

10 hrs/wk

Fran Calciano

Vice President

Board

2 hrs/wk

Kim Esrig

Director

Board

20 hrs/wk

Julie GemmelL

Director

Board

2 hrs/wk

Ken Butters

Director

Board

4 hrs/wk

Ariel Boggs

Director

Board

0

Jack Cannon

Treasurer

Board

0

Toni Doveri

President

Board

0

Kristin Forrest

Director

Board

0

Monica Homem Rodrigues

Director

Board

0

Cory Iwatsu

Director

Board

0

Chris Walton MD

Secretary

Board

2 hrs/wk

Christine Richman

Exec Director

Staff

$75K

30 hrs/wk

Grants received

Showing 25 of 25

FromAmountPurposeYear
$19K
Human Services
2024
$10K
NUTRITION SUPPORT FOR PEOPLE IN NEED AND MENTORING FOR TEENAGERS
2024
$10K
GENERAL SUPPORT
2024
$10K
To support their ongoing healthy meal delivery program to clients in hospice or palliative care
2024
$10K
FUNDS REQUESTED TO PURCHASE ADDITIONAL FOOD/SUPPLIES TO HELP ELIMINATE THEIR CURRENT WAIT LIST OF 20-40 HOUSEHOLDS.
2023
$10K
GENERAL SUPPORT
2023
$10K
NUTRITION SUPPORT FOR PEOPLE IN NEED AND MENTORING FOR TEENAGERS
2023
$10K
TO support their healthy meal delivery program to clients in hospice or palliative care
2023
$6K
TEN YEAR ANNIVERSARY CELEBRATION
2023
$5K
PROGRAM SUPPORT
2023
$30K
General Support
2022
$8K
PROGRAM SUPPORT
2022
$5K
NUTRITION SUPPORT FOR PEOPLE IN NEED AND MENTORING FOR TEENAGERS
2022
$5K
NUTRITION SUPPORT FOR PEOPLE IN NEED AND MENTORING FOR TEENAGERS
2021
$2K
CURRENT USE FOR CHARITABLE PURPOSES
2021
$2K
General & Unrestricted
2021
$30K
Operations
2020
$5K
NUTRITION SUPPORT FOR PEOPLE IN NEED AND MENTORING FOR TEENAGERS
2020
$2K
CURRENT USE FOR CHARITABLE PURPOSES
2020
$1K
CURRENT USE FOR CHARITABLE PURPOSES
2018

Funded by

$243K from 13 funders · 25 grants · 2018–2024

The Ford Family Foundation

$60K · 2 grants · 2020–2022

Donor Advised Charitable Giving Inc

$41K · 3 grants · 2021–2023

Hayes Family Foundation

$35K · 5 grants · 2020–2024

Occu Foundation Inc

$20K · 2 grants · 2023–2024

Hearts For Hospice

$20K · 2 grants · 2023–2024

The Oregon Community Foundation

$19K · 1 grant · 2024

Mckay Family Foundation

$13K · 2 grants · 2022–2023

Chambers Family Foundation

$10K · 1 grant · 2023

Details

EIN462005159
NTEE codeK30
Subsection03
Ruling date2014-08
Formed2015
Employees11
POSITIVE COMMUNITY KITCHEN — Mission, Financials & Grants Received | Grantivo