Food, Agriculture & Nutrition
Rhode Island Food Policy Council
PROVIDENCE, RI
Total revenue
$1.4M
Total expenses
$1.3M
Net assets
$695K
Grants received
$1.5M
24 grants
EIN
853650137
Tax year
2024
Mission
Promoting a more equitable, economically vibrant, and environmentally sustainable food system in rhode island.
Programs
3 programs
Food access: the rhode island food policy council convenes and supports a network of food access leaders to identify gaps and needs in the ecosystem and develop resources and partnerships to meet those needs.
Core network: the rhode island food policy council convenes and supports a volunteer network of food system leaders and building a more just and resilient food system for all rhode islanders.
Other programs: food and climate - therhode island food policy council convenes and supports a network of food & climate leaders to identify gaps and needs in the ecosystem and develop resources and partnerships to meet those needs.
Financials
FY 2024
Revenue
Expenses
People
8 listed
AMBER JACKSON
BOARD MEMBER
$1K
3 hrs/wk
STEVEN ARTHURS
BOARD MEMBERS
$1K
3 hrs/wk
JULIUS SEARIGHT
BOARD MEMBER
$750
3 hrs/wk
DIANE LYNCH
PRESIDENT
—
3 hrs/wk
THEA UPHAM
SECRETARY
—
3 hrs/wk
COURTNEY BOURNS
TREAURER
—
3 hrs/wk
CHARLENE TRYNUM
BOARD MEMBER
—
3 hrs/wk
DOMINIQUE RESENDES
BOARD MEMBER
—
3 hrs/wk
Grants received
Showing 24 of 24
Funded by
$1.5M from 11 funders · 24 grants · 2020–2024
$503K · 3 grants · 2022–2024
$400K · 3 grants · 2022–2024
$150K · 2 grants · 2021–2022
$150K · 3 grants · 2022–2024
$100K · 2 grants · 2023–2024
$60K · 2 grants · 2020
$50K · 1 grant · 2021
$45K · 3 grants · 2022–2023