NonprofitsSnohomish County Food Bank Coalition

Food, Agriculture & Nutrition

Snohomish County Food Bank Coalition

MARYSVILLE, WA

Total revenue

$1.2M

Total expenses

$1.2M

Net assets

$202K

Grants received

$85K

7 grants

EIN

471716276

Tax year

2024

Mission

To work together to provide resources to our collective community. Through public/private funding and grants, food bank members will provide healthy food and resources to the people of snohomish county, wa.

Financials

FY 2024

Revenue

Contributions & grants$1.2M
Program service revenue
Investment income$11
Other revenue
Total revenue$1.2M

Expenses

Grants paid
Salaries & benefits
Fundraising
Other expenses$1.2M
Total expenses$1.2M
Total assets$202K
Net assets$202K

People

4 listed

NameRoleCompensation

GEORGIA COOK

SECRETARY

Board

1.9 hrs/wk

KATHERINE C DAVIS

PRESIDENT

Board

4.6 hrs/wk

ANTHONY HAWLEY

TREASURER

Board

1.9 hrs/wk

CARLA RANKIN

VICE PRESIDE

Board

8.8 hrs/wk

Grants received

Showing 7 of 7

FromAmountPurposeYear
$10K
GENERAL ASSISTANCE
2020
$5K
FOOD SUPPORT
2020
$3K
ORGANIZATION'S CHARITABLE PURPOSE
2019

Funded by

$85K from 6 funders · 7 grants · 2019–2021

Arlington Community Food Bank

$32K · 1 grant · 2021

The Albertsons Companies Foundation

$17K · 2 grants · 2020–2021

Windermere Foundation

$5K · 1 grant · 2020

The Kroger Co Zero Hunger Zero

$3K · 1 grant · 2019

Details

EIN471716276
NTEE codeK31
Subsection03
Ruling date2014-09
Formed2012
Employees0
Volunteers50
SNOHOMISH COUNTY FOOD BANK COALITION — Mission, Financials & Grants Received | Grantivo