NonprofitsSouth County Community Food Bank

Food, Agriculture & Nutrition

South County Community Food Bank

SEASIDE, OR

Total revenue

$84K

Total expenses

$108K

Net assets

$505K

Grants received

$60K

8 grants

EIN

930890982

Tax year

2024

Mission

Distribution of shelf-stable food,fresh produce, dairy, frozen food, refrogerated food, and bulk dry food products boxed in a three to five day supply.

Financials

FY 2024

Revenue

Contributions & grants$80K
Program service revenue
Investment income$4K
Other revenue
Total revenue$84K

Expenses

Grants paid
Salaries & benefits$44K
Fundraising
Other expenses$59K
Total expenses$108K
Total assets$505K
Net assets$505K

People

9 listed

NameRoleCompensation

REITA FACKERALL

BOARD MEMBER

Board

2 hrs/wk

JERMEY RUST

BOARD MEMBER

Board

2 hrs/wk

JORJETT STRUMME

BOARD MEMBER

Board

2 hrs/wk

TYLER EVANS

TREASURER

Board

10 hrs/wk

NEIL BRANSON

BOARD MEMBER

Board

2 hrs/wk

DARREN GOOCH

PRESIDENT

Board

10 hrs/wk

MAUREEN CASTERLINE

VICE PRESIDENT

Board

20 hrs/wk

DEANNA EVANS

SECRETARY

Board

2 hrs/wk

JENNIFER KNIGHT

PANTRY COORDINATOR

Staff

20 hrs/wk

Grants received

Showing 8 of 8

FromAmountPurposeYear
$25K
GENERAL FINANCIAL SUPPORT
2022
$12K
Human Services
2020
$10K
GENERAL ASSISTANCE
2020
$5K
COVID: FOOD
2020

Funded by

$60K from 6 funders · 8 grants · 2020–2023

The Catholic Community Foundation

$25K · 1 grant · 2022

The Oregon Community Foundation

$12K · 1 grant · 2020

The Reser Family Foundation

$5K · 1 grant · 2020

Reese Family Charitable Foundation

$3K · 3 grants · 2020–2023

Details

EIN930890982
NTEE codeK31
Subsection03
Ruling date1986-07
Formed1986
Employees1
SOUTH COUNTY COMMUNITY FOOD BANK — Mission, Financials & Grants Received | Grantivo