Spice Field Kitchens Inc

On-site programs are programs that happened on our property (aka. Spice acres for 2024-25). These programs include tasting tours (90-minute, guided tours around the property to showcase growing techniques, educate on caring for the soil, discuss sustainable and environmentally friendly practices, and provide opportunities for tasting the seasonally available fruits and vegetables), plant + pick (3-4 hours in duration, individuals who joined us for this program participated in a tasting tour with the addition of a cooking demonstration using fresh, seasonal vegetables), and veggie adventure camp (a week long summer camp for 3rd -7th graders).

Online programming currently only includes our free curriculum, which we make available to the general public at no charge.