NonprofitsStreet Food Institute

Education

Street Food Institute

ALBUQUERQUE, NM

Total revenue

$435K

Total expenses

$477K

Net assets

$544K

Grants received

$696K

17 grants

EIN

813560360

Tax year

2024

Mission

To provide education and support to individuals starting small, local food businesses, as well as workforce training in the culinary field.

Financials

FY 2024

Revenue

Contributions & grants$259K
Program service revenue$1K
Investment income$169
Other revenue$175K
Total revenue$435K

Expenses

Grants paid
Salaries & benefits$322K
Fundraising$17K
Other expenses$154K
Total expenses$477K
Total assets$565K
Net assets$544K

People

8 listed

NameRoleCompensation

TINA GARCIA-SHAMS

EXECUTIVE DIRECTOR

Board

$83K

40 hrs/wk

ALY SANCHEZ

DIRECTOR

Board

1 hrs/wk

AUDREY ARNOLD

DIRECTOR

Board

1 hrs/wk

SHAWN MCQUEEN-RUGGEIRO

DIRECTOR

Board

1 hrs/wk

ERIN ENGELBRECT

PRESIDENT

Board

2 hrs/wk

WENDY FORBES

VICE PRESIDENT

Board

1 hrs/wk

SAMANTHA LUNA

TREASURER

Board

2 hrs/wk

ROBERT EGGER

SECRETARY

Board

1 hrs/wk

Grants received

Showing 17 of 17

FromAmountPurposeYear
$35K
GENERAL OPERATING SUPPORT
2024
$15K
PATHWAYS TO EDUCATION GRANTS
2024
$10K
Charitable Work
2024
$2K
UNRESTRICTED
2024
$25K
GENERAL OPERATING SUPPORT (STRATEGIC BUILDING OR STRENGTHENING ORGANIZATIONAL CAPACITY)
2023
$2K
UNRESTRICTED
2023
$75K
enable the organization to achieve its mission of supporting the development of small businesses growing the state's local food economy and developing strong future business leaders by providing general operating support
2022
$25K
GENERAL OPERATING SUPPORT (STRATEGIC PLAN IMPLEMENTATION, MAINTAINING CORE PROGRAMS AND ESSENTIAL STAFF)
2022
$7K
2022 SPENDABLE GRANTS
2022
$2K
UNRESTRICTED
2022
$75K
enable the organization to achieve its mission of supporting the development of small businesses growing the state's local food economy and developing strong future business leaders by providing general operating support
2021
$75K
enable the organization to achieve its mission to inspire the success of local businesses by training emerging leaders interested in the culinary industry to employ sustainable business practices that support local farmers, entrepreneurs and families by providing general operating support
2020
$10K
ACF HUMAN SERVICES
2020
$50K
increase the earning potential of low-income adults and parents of color by training food entrepreneurs and restaurant industry workers and developing strategic partnerships with food industry businesses and community colleges
2019
$200K
increase the earning potential of low-income adults and parents of color by training food entrepreneurs and restaurant industry workers and developing strategic partnerships with food industry businesses and community colleges
2017
$78K
SUPPORT CHARITABLE ORGANIZATIONSUPPORT CHARITABLE ORGANIZATION
2017

Funded by

$696K from 7 funders · 17 grants · 2017–2024

WK Kellogg Foundation

$475K · 5 grants · 2017–2022

Marshall L And Perrine D Mccune

$85K · 3 grants · 2022–2024

The Simon Charitable Foundation

$78K · 1 grant · 2017

Albuquerque Community Foundation

$27K · 3 grants · 2019–2022

Pnm Tnmp Foundation

$15K · 1 grant · 2024

Enterprise Bank & Trust Foundation

$10K · 1 grant · 2024

Nancy Ann Mellen Foundation

$6K · 3 grants · 2022–2024

Details

EIN813560360
NTEE codeB60
Subsection03
Ruling date2017-02
Formed2017
Employees8
STREET FOOD INSTITUTE — Mission, Financials & Grants Received | Grantivo