Food, Agriculture & Nutrition
The Salem Pantry Inc
SALEM, MA
Total revenue
$4.5M
Total expenses
$4.7M
Net assets
$1.6M
Grants received
$1.9M
101 grants
EIN
201691756
Tax year
2024
Mission
To work collaboratively to empower our diverse local and regional communities by ensuring the essential right to convenient and reliable access to healthy food.
Financials
FY 2024
Revenue
Expenses
People
15 listed
ROBYN BURNS
EXECUTIVE DI
$109K
50 hrs/wk
REBECCA BABBITT-CHAFE
DIRECTOR
—
1 hrs/wk
NATE BRYANT
DIRECTOR
—
1 hrs/wk
DAN FOX
TREASURER
—
1 hrs/wk
ASHLEY GANEM
DIRECTOR
—
1 hrs/wk
REBECCA GREENE
DIRECTOR
—
1 hrs/wk
BONNIE HENRY
BOARD CHAIR
—
1 hrs/wk
ASHLEY JUDGE
CLERK
—
1 hrs/wk
ALICIA KLSESSECK
DIRECTOR
—
1 hrs/wk
SHAWN MCCANNON
DIRECTOR
—
1 hrs/wk
SEAN MONAHAN
VICE CHAIR
—
1 hrs/wk
SARAH MORRILL
DIRECTOR
—
1 hrs/wk
MIKE SHEA
DIRECTOR
—
1 hrs/wk
JENN TAYLOR
DIRECTOR
—
1 hrs/wk
CHRISTINE VALDES
DIRECTOR
—
1 hrs/wk
Grants received
Showing 101 of 101
Funded by
$1.9M from 49 funders · 101 grants · 2018–2024
$518K · 4 grants · 2021–2024
$240K · 1 grant · 2023
$142K · 3 grants · 2022–2024
$142K · 1 grant · 2022
$103K · 3 grants · 2020–2024
$57K · 3 grants · 2021–2023
$56K · 4 grants · 2020–2023
$50K · 1 grant · 2022