Three Sisters Kitchen

Community health programs included healthy food access programming; community nutrition, cooking and diabetes prevention workshops; and food and nutrition training for healthcare providers.

Economic opportunity programs include manufactured food business training programs, servicing aspiring and early-stage entrepreneurs, incubating new local good businesses, providing training, technical assistance, and commercial kitchen access, and connecting entrepreneurs to resources they need to succeed.

Community arts programs ($138,396) include facilitating the sharing of food traditions and building community through workshops, community meals and events, and community cookbooks and food storytelling projects.

Outreach & education program ($131,563)include cooking workshops celebrating the bounty of new mexico with a diverse range of school and community partners.