Food, Agriculture & Nutrition
Veggies To Table
NEWCASTLE, ME
Total revenue
$425K
Total expenses
$302K
Net assets
$487K
Grants received
$240K
31 grants
EIN
834627715
Tax year
2024
Mission
Veggies to table grows top-quality organic produce and flowers to donate to local people experiencing food insecurity. We create lasting community connections through our volunteer program and provide education around healthy food and sustainable living.
Financials
FY 2024
Revenue
Expenses
People
9 listed
ERICA BERMAN
DIRECTOR
$42K
10 hrs/wk
HELEN COSTELLO
TREASURER
—
2 hrs/wk
DONNA DENNISTON
DIRECTOR
—
0.5 hrs/wk
HEATHER DUBINA
DIRECTOR
—
0.5 hrs/wk
GAIL DUDLEY
SECRETARY
—
1 hrs/wk
MEREDITH FOSSEL
DIRECTOR
—
4 hrs/wk
STEPHANIE KATZ
DIRECTOR
—
0.5 hrs/wk
IRENE MARCHENAY
DIRECTOR
—
0.5 hrs/wk
JENNIFER ROSS
PRESIDENT
—
4 hrs/wk
Grants received
Showing 31 of 31
Funded by
$240K from 20 funders · 31 grants · 2020–2024
$30K · 1 grant · 2020
$25K · 3 grants · 2020–2023
$20K · 2 grants · 2022–2023
$20K · 2 grants · 2020–2022
$19K · 2 grants · 2022–2023
$19K · 3 grants · 2020–2023
$18K · 1 grant · 2020
$13K · 2 grants · 2023–2024