NonprofitsHigh Desert Food & Farm Alliance

Food, Agriculture & Nutrition

High Desert Food & Farm Alliance

BEND, OR

Total revenue

$1.4M

Total expenses

$1.0M

Net assets

$930K

Grants received

$931K

54 grants

EIN

454422108

Tax year

2024

Mission

To support a healthy and thriving food and farm network in central oregon through education, collaboration and inclusivity.

Programs

2 programs

Farmer supporthdffa partners extensively with farmers and ranchers to find agricultural support, offer mentorship, networking, marketing, and education classes. When funding allows, we provide on-farm efficiency grants to aid farmers and ranchers. Additionally, we make direct payments to farmers for produce purchased for our food access programs.

Expenses: $203KGrants: $26K

Directory educationwe educate consumers on the importance of supporting local food producers and provide resources on where to find locally sourced fresh foods. To that end, we distribute over 32,000 food and farm directories each year to connect consumers with our regional growers and producers. We further helped develop the high desert food trail to promote agritourism in central oregon. We further offer film screenings, farm-to-table dinners, food samplings, and other events intended to increase an appetite for locally sourced food.

Expenses: $43K

Financials

FY 2024

Revenue

Contributions & grants$1.3M
Program service revenue$24K
Investment income$12K
Other revenue$30K
Total revenue$1.4M

Expenses

Grants paid$84K
Salaries & benefits$529K
Fundraising$36K
Other expenses$403K
Total expenses$1.0M
Total assets$961K
Net assets$930K

People

12 listed

NameRoleCompensation

SHARON MAIER-KENNELLY

Executive Dir.

Board

$86K

40 hrs/wk

CHRISTINE THOMAS

CHAIR

Board

1 hrs/wk

BRIAN KERR

Treasurer

Board

1 hrs/wk

CARRIE MACK

Secretary

Board

1 hrs/wk

ABBY KELLNER-RODE

Director

Board

1 hrs/wk

CHARLES LUCE

Director

Board

1 hrs/wk

MARC PROCTOR

Director

Board

1 hrs/wk

SARA SHERMAN

Director

Board

1 hrs/wk

JASON SMITH

Director

Board

1 hrs/wk

GREG VANN

Director

Board

1 hrs/wk

SASHA BOSCO

Director

Board

1 hrs/wk

INGRID BRYDOLF

Director

Board

1 hrs/wk

Grants received

Showing 54 of 54

FromAmountPurposeYear
$60K
To help support a healthy and thriving food and farm network in Central Oregon through education, collaboration and inclusion.
2024
$35K
TO SUPPORT GENERAL OPERATIONS AND ON-FARM EFFICIENCY GRANTS PROGRAM
2024
$28K
Fresh Harvest Kit partnership with Council on Aging-central Oregon
2024
$23K
Human Services
2024
$16K
Access to local, affordable food
2024
$10K
FOOD, NUTRITION
2024
$5K
Implementing BambooHR for HRIS and Payroll
2024
$500
General Operating Support
2024
$250
General & Unrestricted
2024
$100
General & Unrestricted
2024
$33K
Human Services
2023
$30K
TO SUPPORT GENERAL OPERATIONS
2023
$26K
GENERAL OPERATING
2023
$18K
Warm Springs Children's Learning Greenhouse
2023
$15K
GENERAL OPERATING
2023
$15K
GENERAL OPERATING
2023
$10K
FOOD, NUTRITION
2023
$6K
For grant recipient's exempt purposes
2023
$1K
General & Unrestricted
2023
$250
General & Unrestricted
2023
$101K
For a community food system assessment and action plan for tribal communities in Warm Springs
2022
$35K
TO SUPPORT 2022-23 ON-FARM EFFICIENCY GRANT PROGRAM, AND GENERAL OPERATIONS
2022
$25K
OREGON'S FOOD SYSTEM
2022
$20K
FOOD, NUTRITION
2022
$10K
OREGON'S FOOD SYSTEM SUPPORT
2022
$1K
General & Unrestricted
2022
$1K
CENTRAL OREGON FOOD EDUCATION
2022
$500
General & Unrestricted
2022
$200
GENERAL SUPPORT
2022
$150
General Operating Support
2022
$100
CENTRAL OREGON FOOD EDUCATION
2022
$52
CENTRAL OR FOOD EDUCATION - EMPLOYEE MATCH
2022
$50
CENTRAL OR FOOD EDUCATION - EMPLOYEE MATCH
2022
$101K
To develop and implement a plan that will establish a sustainable, culturally relevant food system in the Warm Springs community
2021
$75K
OREGON'S FOOD SYSTEM - GENERAL OPERATING SUPPORT
2021
$3K
GROW & GIVE FARMER REIMBURSEMENT PROGRAM
2021
$2K
SUPPORT HEALTHY AND THRIVING FOOD AND FARM NETWORK IN CENTRAL OREGON
2021
$500
General & Unrestricted
2021
$77K
To develop and implement a plan that will establish a sustainable, culturally relevant food system in the Warm Springs community
2020
$30K
IMPROVING FOOD ACCESS AND SOVEREIGNTY IN CENTRAL OREGON
2020
$27K
Human Services
2020
$25K
GENERAL OPERATING SUPPORT
2020
$15K
ALBERTSONS FOUNDATION SUB-GRANT
2020
$15K
GENERAL ASSISTANCE
2020
$15K
GENERAL OPERATING SUPPORT
2020
$5K
IN SUPPORT OF GROWING CENTRAL OREGON'S FOOD SYSTEM, TOGETHER
2020
$3K
FOOD INSECURITY
2020
$3K
FARMER INNOVATION AND RESILIENCY AWARD
2020
$2K
Operational Support
2020
$1K
General & Unrestricted
2020
$1K
TO FURTHER DONEE'S EXEMPT PURPOSE
2020
$500
COVID-19 RESPONSE
2020
$4K
TO SUPPORT COOKING COURSES
2018

Funded by

$931K from 22 funders · 54 grants · 2018–2024

Meyer Memorial Trust

$279K · 3 grants · 2020–2022

The Delaski Family Foundation

$140K · 5 grants · 2020–2024

The Roundhouse Foundation

$119K · 11 grants · 2020–2022

The Oregon Community Foundation

$83K · 3 grants · 2020–2024

Chrysanta Foundation

$60K · 1 grant · 2024

American Endowment Foundation

$40K · 3 grants · 2022–2024

Ronald W Naito Md Foundation

$30K · 2 grants · 2023

Maybelle Clark Macdonald Fund

$30K · 1 grant · 2020

Details

EIN454422108
NTEE codeK20
Subsection03
Ruling date2012-09
Formed2012
Employees13
Volunteers100
HIGH DESERT FOOD & FARM ALLIANCE — Mission, Financials & Grants Received | Grantivo